Apple and Raspberry Loaf
We're proud of the number of people we've converted to baking with oil. It all makes for a one bowl method so easy to make and means you can whizz up a cake in minutes! Our Apple & Raspberry Loaf is one of the first baking recipes we've shared and we still bake this one a lot!
120ml Yorkshire Rapeseed Oil
170g Golden Caster Sugar
170g Self Raising Flour
1 tsp Baking Powder
1 large Cooking Apple, peeled and finely sliced
1 small handful of fresh or frozen Raspberries