Simple Soda Bread

A simple recipe inspired by a Jamie Oliver recipe with our own YRO twist of course! This recipe makes the most of storecupboard ingredients and we use our full flavoured Yorkshire Rapeseed Oil with Black Pepper. We are lucky enough to have local suppliers J. Stringer & Sons on our doorstep to provide freshly milled flour and oats.

Perfect served warm with butter, or a wedge of cheese. It's also a favourite alongside a bowl of warming soup!

1 ½ cups plain flour

1 ½ cups wholemeal flour

1 ½ cups milk

1 tsp baking soda

½ tsp salt

1 tsp sugar

Oil to rub

Oats to finish