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Hummus Dip


A very simple hummus recipe that can be whizzed together in minutes. Our rapeseed oil with Garlic provides the classic hummus flavour and it makes for the perfect dip for sharing.


4 tbsp Yorkshire Rapeseed Oil with Garlic

1 tin of Chickpeas drained (200g)

Juice of ½ lemon

½ tbsp Cumin Seeds

2 tbsp Water

A good pinch of Salt and Pepper



Blend together all the ingredients with either a hand blender or in a food processer. Season to taste and garnish with a sprinkling of cumin seeds.

Try drizzling in a little Chilli Oil or Smoked Chilli Dressing for a bit of a kick!

Makes a dipping bowl full!